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MACOSH GREEN BASED ON AMINO ACIDS, 5 kg (9936)

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1595 грн
Brand
Packaging
5 kg
Form
Formula
11%
Phosphorus oxide (P2O5)
7%
Potassium oxide (K2O)
2%
Boron (B)
2%
Copper (Cu)
2%
Iron (Fe)
3%
Manganese (Mn)
0,04%
Molybdenum (Mo)
5%
Zinc (Zn)
12,5%
Amino acids
Application

Micronutrient Makosh Green is developed specifically for the quick compensation of microelements deficiency in a plant, caused by unfavorable growth and development conditions. Makosh Orange and Makosh Green are multicomponent micronutrients for quick elimination of nutritive elements deficiency in the soil. Due to its МРС (Micro Protection Complex), they have strong anti-stress effect. Besides the main nutritive elements, this fertilizer contains glycine- amino acid that together with the ions of metal chelated bindings, it means that it binds the ions of metal strongly and is the perfect medium for them.

Usage of amino acids in fertilizers improves the plants condition as well as the quality of yields, facilitates the production of chlorophyll.


Dosage

CropsPhases and rates of fertilizer application
Winter and spring rapeFormation of leaf rosette 0,5-0,8 kg/ha
Stem formation 0,5-0,8 kg/ha

Sugar beets4-8 leaves 0,5-0,8 kg/ha  
10-12 leaves 0,5-0,8 kg/ha

Sunflower4-6 leaves 0,5-0,8 kg/ha 
8-10 leaves 0,5-0,8 kg/ha 
Corn3-5 leaves 0,5-0,8 kg/ha 7-9 leaves 0,5-0,8 kg/ha
 
Soybeans, legumesBefore blooming 0,5-0,8 kg/ha
After blooming 0,5-0,8 kg/ha
 
PotatoesClosing of rows  0,5-0,8 kg/ha
Budding  0,5-0,8 kg/ha
 
Vegetable2-3 weeks after planting seedlings 2-4 kg/habefore flowering 2-4 kg/ha 
Winter and spring cerealsTillering 0,5-0,8 kg/ha  
Shooting 0,5-0,8 kg/ha
Flag leaf 0,5-0,8 kg/ha
Fruit trees and shrubsAfter blooming 0,4-0,1 kg/ha
Beginning of fruit formation 0,4-0,1 kg/ha
Fruit growth and ripening 0,4-0,1 kg/ha
Properties
  • Multicomponent highly concentrated microfertilizer with phosphorus and potassium, enriched with trace elements and high amino acid content.
  • The high content of zinc makes it indispensable in the feeding of corn, legumes, fruits, grapes, hops.
  • Trace elements are reliably complexed with glycine, which facilitates their assimilation. The MPC2 complex stimulates plants to intensive growth and development, improves the absorption of nutrients from fertilizers and intensifies the use of nutrients from the soil.