- 1,33 kg/l Density
Contains phytohormones, polysaccharides and tackifier
MAKOSH Zn 8
MAKOSH Zn 8
Application
Delivery
- 8%Zinc chelate (Zn)
- 4%Nitrogen (N)
- 10%Sulfur (SO₃)
- 2,5%Amino acids
- 8%Organic acids of plant origin
- Foliar feeding, fertilization
- Shipping costs are calculated individually depending on volume and region.
Dosage
| Crops | Phases and norms of application | Phases and norms of application | Phases and norms of application |
| Winter and spring rape | Formation of a leaf rosette 1-2 l/ha | Stem formation 1-2 l/ha | Budding 1-2 l/ha |
| Sugar beet | 4-8 leaves 1-2 l/ha | 10 or more leaves 1-2 l/ha | Closing of rows 1-2 l/ha |
| Sunflower | 4-6 leaves 1-2 l/ha | 8 or more leaves 1-2 l/ha | Asterisk phase 1-2 l/ha |
| Corn | 4-6 leaves 1-2 l/ha | 8 or more leaves 1-2 l/ha | |
| Soy, реаs | 3 or more true leaves 1-2 l/ha | Budding 1-2 l/ha | Development of fruits and seeds 1-2 l/ha |
| Potato | Closure of rows 1-2 l/ha | Budding 1-2 l/ha | |
| Vegetable | 2-3 weeks after planting seedlings 1-2 l/ha | 10-14 days after the first fertilization1-2 l/ha | |
| Winter and spring cereals | Bushing 1-2 l/ha | Output in the tube 1-2 l/ha | Flag leaf 1-2 l/ha |
| Fruit and berry | Budding 1-2 l/ha | The end of flowering, ovary formation 1-2 l/ha | In the autumn period after harvesting, 1 l/ha |
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Properties
- The chelated form of zinc provides maximum absorption efficiency. The fertilizer provides fast and complete nutrition, recommended for corn, legumes, fruit trees, cereals and vegetables.
- Enhancement of biological processes for active development. Stimulates the synthesis of chlorophyll, proteins, vitamins and enzymes, causes the production of growth hormones (auxins), which is especially important in the early stages of development.
- Increased resistance to stress and temperature fluctuations. Zinc strengthens the natural immunity of plants, helps to tolerate high and low temperatures, and improves the absorption of ammonium nitrogen for intensive growth.
- Promotes the accumulation of sugars and improves productivity. The fertilizer increases the sugar content, which positively affects the quality of the fruit and its nutritional value, providing better marketability.

